Cranberry
Cranberry extract with 7.2% Proanthocyanidin + D-mannose + Callune + natural vitamin C
- People prone to urinary tract infections
Also known as the cranberry, the large-fruited cranberry is a tart-tasting berry traditionally eaten in juice or jam that every woman should know about. It is unique in that it contains type A pro-anthocyanidins, which give it its bright color. This component prevents E. coli and other microbes responsible for urinary tract infections from attaching themselves to the bladder walls. To these tart berries we add D-mannose and Callune, which means "to cleanse" in ancient Greek, and whose elimination functions contribute to urinary comfort.
From the very first applications, results are noticeable, with a reduction in discomfort, which disappears after just a few days of use. Bilberry also contains polyphenols and vitamin C. It naturally has excellent total antioxidant capacity. To reinforce its contribution to our immune system, we enrich it with natural vitamin C.
- Take 3 capsules a day, divided between morning, noon and evening meals, with a glass of water.
- Lingonberry produces its full benefits after just a few days. As a preventive measure, we recommend 2-month cures, to be repeated 2 or 3 times a year.
No contraindications
Allergy none
To preserve the nutritional richness of these food supplements, store them in a cool, dry place, away from light. Do not exceed recommended daily doses, and keep out of reach of young children. Food supplements are not a substitute for a varied, balanced diet and a healthy lifestyle.
ALLERGEN-FREE
New formula: in addition to the 36 mg of PACs, now dosed at 7.2%, it provides 735 mg of D-mannose and 252 mg of Callune.
| 3 capsules | VNR | |
|---|---|---|
| Vitamin C | 160.0 mg | 200% |
| D-mannose | 735 mg | - |
| Plant extracts | ||
| Cranberry | 500 mg | - |
| of which proanthocyanidins | 36 mg | - |
| Callune vulgaire | 252 mg | - |
*Dosed according to selective quantification methods DMAC
(soluble PACs) and BuOH-HCl (insoluble PACs).
NRV = Reference Nutritional Value
Ingredients D-mannose, cranberry extract 37:1 with 7.2% proanthocyanidins (Vaccinium macrocarponfruit, Canada), callune vulgaris extract 4:1 (Calluna vulgarisflowering tops, Asia), natural vitamin C. Vegetable capsule (hypromellose).
WITHOUT ADDITIVES
STANDARDIZED EXTRACT
NATURAL VITAMINS
EXCLUSIVE FORMULA
VEGETABLE CAPSULE
VEGAN
The plant used in this preparation comes from protected cultivation and is processed in a way that preserves all its beneficial properties.
The active ingredients in this product have been tested by an accredited Swiss laboratory.
CERTIFICATE OF MICROBIOLOGICAL ANALYSIS
CoA_microbio_LOT_SekAiPl0924a0CERTIFICATE OF NUTRITIONAL VALUES
CERTIFICATE OF INTEGRITY
- It's important to drink 2 liters of water a day to urinate frequently. Even if it's painful, it helps eliminate bacteria.
- Use only water for intimate hygiene, or a pH-neutral soap if necessary.
- In case of infection, white wine and spicy dishes should be avoided.
Cranberry
Cranberry extract with 7.2% proanthocyanidin, D-mannose, heather, natural vitamin C
Fig n°: 02 Cranberry
Origin:
developed, produced and packaged in Switzerland
SWISS MADE
Sekoya SA
Rue Galilée 4
1400 Yverdon-les-Bains
CHE - 109,597,183
Gallenics :
Condtioning :
Container:
Amber glass
GTIN code :
7.640.182.360.641
Composition
List of ingredients :
D-mannose, large cranberry extract 37:1 at 7.2% proanthocyanidins (Vaccinium macrocarpon, fruit, Canada), common heather extract 4:1 (Calluna vulgaris, flowering tops, Asia), naturally sourced vitamin C. Vegetable capsule (hypromellose).
Use
Dosage :
3 capsules per day, taken with breakfast, lunch, and dinner with a glass of water.
Recommended for :
People prone to urinary tract infections
Conservation :
Store in a cool, dry place away from light.
Nutritional Reference Values
vitamin C
D-mannose
large-fruited cranberry
of which proanthocyanidins
common heather
160.0 mg
735 mg
500 mg
36 mg
252 mg
200%
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-
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Independent control process
Quality control :
Each batch is checked by laboratories audited by SAS.
Certificates of analysis :
nutritional values
microbiology
ingredients
integrity
Lab. certifications :
ISO 22000 / GMP
ISO 13485:2016
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