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Almost as old as life on earth, spirulina is a microscopic algae that grows in fresh, mineral-rich water from volcanic subsoils. Spirulina is well known to athletes and vegans who consume it for its high nutritional value and low calorie intake.
It contains the best natural source of vegetable protein, phycocyanin and chlorophyll, as well as beta-carotene, which contributes to normal iron metabolism. Sekoya enriches this formula with vitamin D to make up for deficiencies and to help maintain muscle function and the immune system.
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