Omega 3
Oil 40% EPA, 30% DHA + 8 mg Astaxanthin + Vitamins D and E
- Normal brain function
- Protect cells from oxidative stress
- Normal heart function
- Supporting the immune system
The brain is one of the most omega-3-rich organs. DHA's influence on cerebral physiology is manifold. It is involved in the regulation of neurotransmission, neurogenesis, cerebral energetics and neuroprotection. While new research suggests that a deficiency in omega 3 predisposes to the onset of attention disorders or depressive states, today we can affirm that the daily consumption of 250mg(1) of DHA contained in omega 3 contributes to normal brain function.
This Sekoya preparation is distinguished by the presence of astaxanthin, an antioxidant derived from Haematoccus pluvialis algae, natural vitamin D, which supports immune system function, and natural vitamin E, which protects cells from oxidative stress. Good for the head, Omega 3+ also supports normal heart function.
(1) The beneficial effect is obtained with a daily intake of 250 mg of EPA and DHA combined (Journal of the European Food Safety Authority (efsa) 2010;8(10):1796 & 2011;9(4):2078).
- Take 3 capsules a day, divided between morning, noon and evening meals, with a glass of water.
- Contraindication none
- Allergies: do not consume if intolerant to fish proteins.
To preserve the nutritional richness of these food supplements, store them in a cool, dry place, away from light. Do not exceed recommended daily doses, and keep out of reach of young children. Food supplements are not a substitute for a varied, balanced diet and a healthy lifestyle.
| 3 capsules | VNR | |
|---|---|---|
| Fish oil | 1080.0 mg | - |
| of which Omega 3 | 864.0 mg | - |
| of which EPA | 432.0 mg | - |
| of which DHA | 324.0 mg | - |
| total EPA + DHA | 756.0 mg | - |
| Vitamin E | 36.0 mg | 300% |
| Astaxanthin | 8.0 mg | - |
| Vitamin D3 | 20.0 μg | 400% |
*in triglyceride form
NRV = Nutrient Reference Value
Totox index: < 1.7
Ingredients
Fish oil (anchovies, mackerel, sardines), natural vitamin E, astaxanthin, natural vitamin D3. Capsule (marine gelatin, glycerol, water).
WITHOUT ADDITIVES
STANDARDIZED EXTRACT
NATURAL VITAMINS
EXCLUSIVE FORMULA
HIGH BIOAVAILABILITY
The fish oil used meets the requirements of the IFOS "International Fish Oil Standards" program. It sets the world's highest standards for purity, potency and freshness. It is also certified Friends of the Sea: sustainably sourced.
The active ingredients in this product have been tested by an accredited Swiss laboratory.
CERTIFICATE OF MICROBIOLOGICAL ANALYSIS
CoA_microbio_LOT_SekOmGp0727aoCERTIFICATE OF NUTRITIONAL VALUES
INTEGRITY CERTIFICATES
- Avoid excessively fatty foods (fried foods, pastries, fatty meats...) and excessive salt and sugar.
- Use cold-pressed virgin oils (olive, pumpkin seed) generously for salads and other raw vegetables.
- Reduce or eliminate tobacco and alcohol consumption, which are harmful to the body and significantly increase cardiovascular risk.
- Eat fresh vegetables without counting the calories.
- Regular physical activity.
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Omega 3+
Oil containing 40% EPA, 30% DHA, 8 mg astaxanthin, vitamins D and E
Fig n°: 16 Omega
Origin:
developed, produced and packaged in Switzerland
SWISS MADE
Sekoya SA
Rue Galilée 4
1400 Yverdon-les-Bains
CHE - 109,597,183
Gallenics :
Condtioning :
Container:
Amber glass
GTIN code :
7.640.182.360.450
Composition
List of ingredients :
Fish oil (anchovies, mackerel, sardines), natural vitamin E, astaxanthin, natural vitamin D3. Softgel (marine gelatin, glycerol, water).
Use
Dosage :
Take 3 capsules a day, divided between morning, noon and evening meals, with a glass of water.
Recommended for :
Contributes to healthy brain and heart function, supports the immune system, helps protect cells from oxidative stress, and helps maintain normal vision.
Conservation :
Store in a cool, dry place away from light.
Nutritional Reference Values
fish oil
including omega-3*
of which EPA
of which DHA
total EPA + DHA
vitamin E
astaxanthin
vitamin D3
1080.0 mg
864.0 mg
432.0 mg
324.0 mg
756.0 mg
36.0 mg
8.0 mg
20.0 µg
-
-
-
-
-
300%
-
400%
Independent control process
Quality control :
Each batch is inspected by SAS-audited laboratories.
Certificates of analysis :
nutritional values
microbiologie
ingredients
integrity
Lab. certifications :
ISO 22000 / GMP
ISO 13485:2016
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